Growler Filling Station

The only constant in the ever changing beer industry is that customers are always looking for new and exciting craft beers.  Nick’s, with help from companies near and afar, has installed a state of the art Growler Filling Station based on the same operating principles as bottling lines. We use a blended gas counter pressure system. This state of the art technique forces beer to fill the growler from the bottom up reducing loss due to foam, while keeping the beer as fresh as possible.


While Nick’s carries a wide array of craft beer in bottles and cans, our Growler Filling Station has opened the doors to  endless possibilities. Our Growler Filling Station taps are constantly changing with beers that are extremely rare or even limited to draft only. Our list is always changing, so check back with us regularly or you may miss out on that one beer you have been waiting for.

                       Introducing Nick’s Growler Loyalty Program!


Purchase the equivalent* of 9 fills, get the 10th fill for 50% off**!


Sign up today at the Growler Filling Station to start earning your rewards!


*32oz fill is equivalent to one fill, 68oz fill is equivalent to two fills.

**Discount taken on lowest priced item.




LiC Beer Project - Stillest Hour


Imperial Stout with Chocolate and peanut butter added. Aromas of dark chocolate, roasted dark malt and peanut butter. Slightly dry with a lingering chocolate and roasted peanut finish.

11% ABV



DC Brau - Continuing Resolution


Continuing Resolution, a stronger take on our Joint Resolution,  features a quarterly rotation of hops, allowing us to play with flavor combinations provided by this wonderful flower.

7% ABV

Washington, DC



Black Flag - Vanilla Porter


Smooth with a touch of roast and chocolate that is kept in check by vanilla that is added at 2 different points in the brewing process.

5.1% ABV

Columbia, MD



Union - Michele's Granola Porter


Brewed in collaboration with Baltimore-based Michele’s Granola and inspired by Michele’s original recipe, our Michele’s Granola Porter is a rich, deep, dark porter brewed with almonds and vanilla. The aroma boasts bold chocolate notes from the dark malts, with hints of almond and sweet vanilla. This medium-bodied porter coats your tongue in chocolatey malty goodness and then leans into a balanced blend of almond and vanilla. Grab a bag of Michele’s Original and pour this beer into a snifter to pair this porter with a wholesome and delicious snack!

6.2% ABV

Baltimore, MD



Allagash - Crosspaths


Allagash teamed up with GrandyOats to create this Belgian-style golden ale. Brewed with organic Maine-grown oats, buckwheat, and barley and GrandyOats granola for a well-rounded, refreshing beer.

5.5% ABV



Pariah - Refill Material


In looking at our beer line up, what we felt what was missing was an IPA solely designed for San Diego living. With that in mind, the hop to highlight was kinda a no brainer- Citra. We chose to counter balance the Citra with the ever awesome Mosaic & Columbus. Wafting with aromas and subsequent flavors of grapefruit, melon, lime, passion fruit and lychee with lurking earthy and pine notes this beer is ideal for a refill...or 2. At a modest, yet respectable, 6.0% and 36 IBU and sporting a soft mouthfeel this “ode to forever summer” is a straight up crusher.

6% ABV



Gypsy - Bananas Forester


Imperial Hefeweizen Ale aged in an Old Forester Bourbon Barrel with a hint of cinnamon.

8.5% ABV

Huntington, MD



Maine - Lunch



There’s a whale that’s swum off the coast of Maine since 1982. One day, something took a bite out of her fin, which is how she got the name Lunch. You have to admire her persistence, so we named our IPA for her. Intense hop flavors and tropical, citrus fruit and pine aromas dominate the flavor profile, balanced by subtle malt sweetness. Because only big, memorable flavor would serve for Lunch.

7% ABV















































Gateway Plaza, 3953 St. Charles Parkway, Waldorf, MD 20602    |    P: (301) 843-4825    F: (301) 843-4708    S: (301) 645-1719

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