Sierra Nevada – Hoptimum 2018
Our brewers selected the finest, most flavorful hops, pushed them beyond their limits and forged them into this all-new triple IPA. Bittered with Ekuanot and Crystal, and bittered with Strata, Loral, Simcoe, Citra and Mosaic - this reimagined Hoptimum is our hoppiest beer yet, providing a blend of tropical and citrus hop aroma that delivers a refined yet aggressive character.
Oliver – Forearm Smash
Thanks to lots of Mosaic, Columbus, and Simcoe hops, this DIPA is super tropical and downright delicious.
RAR – Hyde with Galaxy
American IPA with copious amounts of Mosaic and Citra hops, then double dry hopped with Galaxy.
Stone – Totalitarian IRS
Totalitarian pours jet-black with a fluffy chocolate head and tastes of deeply dark fruit flavors with rich chocolate and coffee overtones. Yet, however old world in nature, this particular rendition of an IRS is flavored with new world hops, intensifying its berry flavors and aroma while subtly introducing a juicy melon undertone.
Gypsy Brewing Co. – Kuyt Beer
This is a historic Dutch-style beer dating back a few centuries. Made predominately (45%) of malted oats, with the balance being wheat and barley, this beer has a grainy and bready flavor and aroma that is balanced with a fruity hop quality. Think melons, berries and some citrus.
Calvert County, MD
Black Flag – Synthwave
Our sour IPA with a touch of blackberries, lactose, and vanilla.
RAR – Out of Order – Tropical Punch
Sour ale with Pineapple, Cherries, and Oranges
Neshaminy Creek – Croydon Cream Ale
Brewed with American 2 & 6 Row Barley, Flaked Maize, a touch of Munich malt, and of course, sugar, Croydon Cream Ale is light, refreshing, and easy to drink. We also use American Cluster and Czech Saaz hops that give it a touch of hop bitterness and a hint of floral aromatics.
Flying Dog – East Coast Hop Project Pale Ale
Mild hop notes of herbs and spice from the Nugget varieties, complimented by citrus (notably orange and grapefruit) from the Cascade.
The only constant in the ever changing beer industry is that customers are always looking for new and exciting craft beers. Nick’s, with help from companies near and afar, has installed a state of the art Growler Station based on the same operating principles as bottling lines. We use a blended gas counter pressure system. This state of the art technique forces beer to fill the growler from the bottom up reducing loss due to foam, while keeping the beer as fresh as possible.
While Nick’s carries a wide array of craft beer in bottles and cans, our Growler Station has opened the doors to endless possibilities. Our Growler Station taps are constantly changing with beers that are extremely rare or even limited to draft only. Our list is always changing, so check back with us regularly or you may miss out on that one beer you have been waiting for.
Gateway Plaza, 3953 St. Charles Parkway, Waldorf, MD 20602 | P: (301) 843-4825 F: (301) 843-4708 S: (301) 645-1719
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